Homestyle Mexican: Traditional Dishes from the Heart of the Kitchen - 08/01/2025

Homestyle Mexican: Traditional Dishes from the Heart of the Kitchen
Hands-On | Full Meal
Friday 08/01/2025
6:30pm - 9:00pm
$95/person
Chef Sergio Lara
Adults 18+

Menu
Chiles Rellenos Poblano
Sopa de Fideo (Sopa de Pasta)
Chilaquiles Verdes O Rojos
Sergio’s Mexican Caramel Flan

Available from the bar for purchase: CCKC “Signature” Margarita

Class Description
Bring the rich, comforting flavors of a Mexican home kitchen to life in our hands-on class designed to immerse you in the warmth, color, and culture of everyday Mexican cooking. Whether you're exploring these recipes for the first time or reconnecting with familiar flavors, this class is all about creating soul-satisfying dishes with love and authenticity. Your guide is our long-time instructor, Chef Sergio Lara, who has a passion for culinary education in global cuisine.

Start by mastering the art of roasting and stuffing poblano peppers, then battering and frying them to golden perfection, served in a delicate tomato sauce that ties everything together. Next we're making Sopa de Pasta, a staple in Mexican households, this humble yet flavorful noodle soup features toasted vermicelli simmered in a seasoned tomato broth—pure comfort in a bowl. Then we've got Chilaquiles! Learn how to make this beloved breakfast dish (but really, an anytime dish!) two ways: with a tangy green tomatillo salsa or a bold red chile sauce, served over crispy tortillas. Last is our favorite sweet treat- Sergio will teach you how to make a caramel flan, the perfect ending for a flavor filled night.

This class blends practical kitchen skills with the stories behind each dish, offering a fun and flavorful way to deepen your culinary repertoire. Perfect for food lovers, home cooks, and anyone craving an authentic taste of Mexico.

Notes:

• Please enjoy a 10% discount on all items in our retail store during the full calendar day/night of your class or event. Our retail store will be open for browsing prior to class, during any breaks, and after class. 
• We provide a full refund if you need to cancel more than three weeks prior to the start of a scheduled class. You will receive an Account Credit if you need to cancel at any time within three weeks but prior to the class start time. Please note that any refund issued for classes purchased using a Gift Certificate or Account Credit will result in reinstatement of the original Gift Card or Account Credit and will bear the same expiration date. Account Credits issued for cancelations within three weeks of a class will expire one year from the date of issuance. We reserve the right to cancel a class for any reason, at any time, in which case you will receive a full refund.
• This class is for adults 18+. Children 14-17 years old are allowed if accompanied by a parent or guardian. Please let us know if you plan to bring a minor. 
• If (a) you’d like to sit with another registered guest, or (b) have any food allergies or dietary restrictions, please let us know in the Comments section of your registration after reading our full description of policies and information about classes. If you've registered with other people on the same order, you will automatically be seated together.
• Your registration tells us that you have read through the class description including the age requirements for that particular class.